The variations resulting from the yield rates will be applied one after the other to the remaining material.
Example case
Below, the last variation is 15%.
After it is applied, 85% of the material remains.
The second variation of 5% is then applied to this remaining 85%. We are then at 80.75%.
Finally, the first variation of 10% is applied to these 80.75%, which brings us to 72.675% of material remaining after the application of the three Smart Yield rules.
Application priority of yield rate according to the definition mode
Start from: The Easilys menu.
There are different methods to define the yield rate. It is not mandatory to choose only one method. If you use several methods simultaneously, here is the order of application priority from the lowest to the highest.
1. The raw/cooked loss coefficient (lowest priority)
Filling in the raw/cooked loss coefficient on the information sheet of an industrial product is the most generic method for defining the yield rate. As soon as this raw/cooked loss coefficient conflicts with another yield rate defined by another method, it does not apply.
2. Smart Yield rules and yield rate imports (intermediate priority)
"Smart Yield rules" VS "Yield rate imports"
Both yield rates are cumulative if they both apply to the same product.
Yield rate from a Smart Yield rule x Yield rate from an import = Yield rate applied to the recipe
"Yield rate defined on the recipe owner site" VS "That applying to products of recipes inherited on a child site from a Smart Yield rule"
Both yield rates are cumulative only on the concerned child site.
Yield rate of the recipe owner site x Yield rate of the child site = Yield rate applied on the child site
"Yield rate defined on the recipe owner site" VS "That applying to products of recipes inherited on a child site from an import"
Both yield rates are cumulative only on the concerned child site.
Yield rate of the recipe owner site x Yield rate of the child site = Yield rate applied on the child site
3. Manual definition of the yield rate in a recipe (highest priority)
Unlike the raw/cooked loss coefficient, if you manually define a yield rate directly on the recipe sheet, this value will take priority over all other yield rate definition methods.
If you wish to cancel this manual entry, select the rotating arrow icon.
Note: Manual definition of the yield rate is only possible if the site is set to manage quantities in "Net" or "Gross" and the simulator is activated. For more information, see the article Manage yield rates of food resources.
"Yield rate manually defined on the recipe product owner site" VS "That manually defined on the child site of the inherited recipe product"
The value defined on the recipe inherited from the child site will always take priority over the value defined on the recipe owner site.
The benefit of using Smart Yield rules
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Example: BEEF, regardless of the recipe, has a 10% loss. For the recipe MARINATED BEEF WITH ASPARAGUS, the loss is higher (15%).
One of the production sites, PROD SITE C, uses old and worn equipment: this affects the yield of food resources. Thus, the loss of BEEF is 15% by default, instead of 10%.
The Smart Yield screen allows you to create three rules according to these three contexts, for the same product. The adjustment will therefore be different depending on the context.
The accuracy of the yield rate will allow Easilys to adjust the amount of raw material needed for production. This will impact order preparation (the Order Preparation screen, Supplier Orders section) and production reports (the Production screen, Production section).
Other options for managing the yield rate of food resources
The raw/cooked loss coefficient that can be set manually on the Industrial Product information sheet for products.
The management of the raw/cooked loss coefficient directly on the recipe sheets.
