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Recipes

Recipes

16 articles

Optimize recipe costs and ingredient usage with smart weight calculations

Recipe management

Managing recipes as supplier products

As a restaurant manager, you want to manage finished products or understand how to manage…

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Reactivate a recipe

You may occasionally delete a recipe by mistake. This article explains how to reactivate it.

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Simulate a recipe to verify its proper valuation

As a restaurant manager, you need to simulate a recipe to check that it is…

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Manage the yield rates of food resources

There are a number of methods for determining the yield rate on food resources. Several…

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Make recipes mass storable

As the administrator of the recipe database for a site managing its finished product inventory…

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Bet on recipe component tags to optimize production

Recipe component tags can be very useful in your order preparation and production processes they…

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Add components to a recipe

As the manager of a restaurant, you need to add components to a recipe to…

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Modify a recipe

As the manager of a restaurant, you may need to modify a recipe to adapt…

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Delete a recipe

It is possible to delete a local recipe if it has never been used in…

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Transfer a recipe from one site to its parent site

As a recipe database administrator, you have identified a locally-created recipe on one of your…

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Ingredients management

Create a generic food or non-food ingredient

As a restaurant manager, you need to create generic ingredients (food or non-food) so that…

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Easilys

Easilys

Categories

  • Getting started Getting started
  • User profileSite parameters
  • Home Home
  • Dashboards
  • Traceability (Plan mode)TraceabilityAdministration of traceability stepsRestitution
  • Site settingsAdministration of TagsCalendarsCurrencies
  • Equipment itemsSuppliersContractsInterventionsPreventiveDashboards
  • Calls for tender
  • Calls for tender (Supplier)
  • InventoryProducts administration v2Price ListsItem administrationProduct AdministrationSmart CatalogueSuppliers
  • Recipe managementIngredients management
  • POS DataSales forecastDashboards
  • Nutritional FamiliesConstraints on Nutritional FamiliesMeal plansRecommended daily intakes
  • MenusSmart SelectionMenu TemplatesMenu quantities v2Copy menusMenu pre-designDashboards
  • Guest OrdersGuest orders administrationGuest orders summaryConsolidated allergen management
  • Order PreparationSupplier OrdersTrack ordersReceptionsControl on receptionCredit note requestsInvoicesSupplier InvoicesSupervision of order dispatch
  • ProductionProduction postponement rulesProduction Plan
  • Shipment settingsSite SupplySmart packagingPackaging and LogisticsAdministration of control dishes
  • Stock (v2)Exit VouchersStock removalStock TransferKnown Losses and MarkdownsInventoriesInventories v2
  • Food Cost PriceShrinkageDashboards
  • Waste DashboardsWeighings
  • ConfigurationTasksImports/exportsInterfacesDevices
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